While Australian mangoes only represent a tiny percentage of the U.S. market, the relative newcomer is set to expand its presence in North America this year.
Speaking with the Australian Broadcasting Corporation (ABC), Australian Mango Industry Association (AMIA) CEO Robert Gray said hopes were high the sector could double U.S.-bound shipments this year from last season’s 100 metric tons (MT).
In addition, Northern Territory mangoes are expected to be exported to the market for the first time with four businesses registered from the Katherine region.
“Last year we only used Queensland fruit, which meant we only had half the season to supply,” Gray told the broadcaster.
“The aim this year is to start in October and have product going into the US for the full four or five months of the Australian mango season.”
In June, Gray told www.freshfruitportal.com the industry would also be testing new trade routes into the U.S. market this year.
Australia currently has a testing protocol for mango exports to the country.