JW Marriott Pune Hosts an Exclusive Comorin Culinary Experience at Paasha
Pune, June 2025: Get ready for an unforgettable culinary journey as JW Marriott Pune’s rooftop restaurant, Paasha, teams up with Comorin for a special dining event on June 21st and 22nd, 2025.
Jw Marriott PuneComorinPaashaIndian CuisineCulinary EventReal Estate PuneJun 17, 2025
Comorin, a renowned culinary destination, is known for redefining regional Indian flavors through a contemporary lens. It has been honored as the ‘Best Restaurant Bar in India’ by the 30 Best Bars India Awards for the past four years consecutively and listed among Asia’s 50 Best Restaurants. Founded as a relaxed all-day restaurant and bar concept, Comorin is renowned for its creative regional cuisine and innovative beverage program, which includes a pioneering laboratory for house-made infusions and fermentations.
For two exclusive evenings, guests can savor a thoughtfully curated set menu, featuring Comorin’s signature dishes like the Comorin Pao Bhaji, the soul-soothing Sweet Corn Khichdi, the robust Champaran Mutton, succulent Mutton Seekh Kebabs, and the indulgent Cheeni Malai Toast. Vegetarian delicacies like the hearty Malai Paneer Rara, the fragrant Kashmiri Gucchi Pulao, and the wholesome Barley Quinoa Salad promise a feast for every palate. Each dish is a reimagination of traditional flavors, imbued with contemporary finesse.
To elevate the experience, Comorin’s celebrated Head of Bars – EHV International, Varun Sharma, will present a vibrant cocktail selection designed especially for the occasion. Sip on the refreshing Pickled Pom, the spicy and tangy Neer More, the aromatic Fennel Paloma, and the zesty Cuban Sour, each drink crafted with the same spirit of innovation that defines Comorin’s ethos.
With its sweeping views of Pune’s skyline, the iconic setting of Paasha becomes the perfect backdrop for this unforgettable evening. Guests are invited to immerse themselves in a symphony of flavors, aromas, and textures that celebrate the diversity and dynamism of India’s culinary heritage amidst impeccable service that JW Marriott Pune is known for.
Whether you are a connoisseur of Indian cuisine or a seeker of novel dining experiences, Comorin at Paasha promises more than just a meal — it offers a bold and beautiful homage to India’s vibrant food traditions, served with modern sophistication.
Comorin at Paasha:
Dates: 21st & 22nd June, 2025
Time: 7.30 pm – 10.30 pm
Price: INR 3500 + taxes
Reservations:
To reserve your table, please call +91 77989 83343 or visit our website at JW Marriott Pune.
Frequently Asked Questions
What is the special dining event at Paasha?
The special dining event at Paasha is a collaboration with Comorin, a renowned culinary destination, offering a thoughtfully curated set menu of signature dishes and innovative cocktails.
When is the Comorin at Paasha event taking place?
The Comorin at Paasha event is taking place on June 21st and 22nd, 2025.
What are some of the signature dishes featured in the menu?
Some of the signature dishes featured in the menu include Comorin Pao Bhaji, Sweet Corn Khichdi, Champaran Mutton, Mutton Seekh Kebabs, and Cheeni Malai Toast.
Who is the Head of Bars for Comorin, and what will they be presenting?
The Head of Bars for Comorin is Varun Sharma, and he will be presenting a vibrant cocktail selection designed especially for the occasion.
How can I reserve a table for the Comorin at Paasha event?
To reserve a table for the Comorin at Paasha event, please call +91 77989 83343 or visit the JW Marriott Pune website.
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